Cuban Food – What to eat in Cuba
byBefore we left to Cuba, we talked to other travellers about Cuban food. ‘It’s not so bad’ was probably the most encouraging of all…
Before we left to Cuba, we talked to other travellers about Cuban food. ‘It’s not so bad’ was probably the most encouraging of all…
If it’s true that Southeast Asia is known for its unparalleled cuisine, it is also true that part of its success has to do…
Those that know us, know that Jorge and I like working as a team: he drives, I enjoy the views. I cook, Jorge eats!…
Korean cuisine is so rich and diverse that we found it difficult to immediately understand what its staple food is. With time one understands that…
This is the recipe for one of the most cooked dishes in Kyrgyzstan. It is called Laghman, it is a dish of hand-made noodles…
We have to admit that food in Kyrgyzstan wasn’t love at the first bite. The majority of restaurants were quite simple and offered limited…
In Central Asia, vegetarians will have a hard time, true. But meat lovers will find wide choices: from soups to main dishes, and in…
The truly tasty Iranian food is that cooked in Iranian homes. If you are lucky enough to be invited to a family meal for…
After having read that Georgian food abuses in the use of cheese and meat, we had never expected it to become one of the…
My parents own a house in the south of Crete, and it’s been our ultimate hideaway & creativity hub since. David and I really like…
A couple of months ago we read an interesting article about the fact that the human body is not really designed for being carnivore….